Quick Jazzy Crab & Mushroom Pizza
Quick Jazzy Crab & Mushroom Pizza

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quick jazzy crab & mushroom pizza. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Quick Jazzy Crab & Mushroom Pizza. Just some of my favorite ingredients, on a pizza. If you love crab like I do, you'll love this quick & easy recipe!

Quick Jazzy Crab & Mushroom Pizza is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Quick Jazzy Crab & Mushroom Pizza is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:
  1. Prepare 1 large packaged pizza crust (my favorite is Boboli)
  2. Get 1 small jar of your favorite pizza sauce
  3. Prepare 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
  4. Make ready 1 packages shredded mozzarella (or your favorite cheese)
  5. Make ready 6 oz fresh crab meat
  6. Prepare 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
  7. Get 1/4 diced onion (or as much as you like)
  8. Get 1/4 diced bell pepper (or as much as you like)
  9. Prepare 1 diced jalapeño or serrano pepper (depending on how spicy you like it)
  10. Take 1 a few squeezes of fresh lime juice
  11. Make ready 1 pinch Old Bay seasoning or any Creole seasoning
  12. Prepare 1 dash hot sauce (optional)

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Steps to make Quick Jazzy Crab & Mushroom Pizza:
  1. Preheat your oven to 375.
  2. Spread as much pizza sauce as you like on your prepared pizza crust.
  3. Lay your mozzarella cheese slices over the sauce.
  4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
  5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
  6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
  7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
  8. Enjoy!

If you love crab like I do, you'll love this quick & easy recipe! But please, for the love of all things culinary, DO NOT USE IMITATION CRAB MEAT!!! Taylor Dickason. jazzy things cinnamon blueberry muffins. Mix the apricots, honey, and jalapenos together. He was use to more chopped up but said it was still good. well season and delicious. garlic potatoes were okay.

So that is going to wrap this up with this special food quick jazzy crab & mushroom pizza recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!