Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez pepperoni & roasted garlic flatbread pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pepperoni is characteristically soft, slightly smoky, and bright red in color. The first time I made these pepperoni chips for a dinner party with friends, I put them down Lay the pepperoni slices in a single layer on the racks. Great recipe for Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza.
Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mike's ez pepperoni & roasted garlic flatbread pizza using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza:
- Take 4 Precooked Flat Or Nann Breads
- Take as needed Stravecchio Shredded Parmesan Cheese
- Take as needed Fire Roasted Garlic
- Make ready as needed Your Favorite Marinara Sauce
- Get as needed Pearlini Mozzarella Cheese [small balls of mozzarella cheese]
- Prepare as needed Shredded Mozzarella Cheese
- Take as needed Fresh Sweet Basil [chopped]
- Get as needed Fresh Italian Pepperoni [thin sliced]
- Make ready as needed Red Pepper Flakes
- Prepare as needed Fresh Ground Black Pepper
- Get as needed Italian Seasoning
- Make ready as needed Sea Salt
- Get as needed Garlic Infused Olive Oil [to drizzle over pizza]
It took us a while to figure out that the ham on the sub is plain regular deli ham. Don't use pizza pepperoni on your sub, instead, order deli sliced pepperoni from the counter associate at your grocery. Mountain Mike's Pizza is known best for its incredible natural casing tea-cup'd shaped crispy, spicy pepperoni. I had a craving for a classic pepperoni pizza, and normally my go to would be my Smoky Sun-Dried Tomato Pizza in Fuss-Free Vegan cookbook, which is a super easy recipe where the sun-dried tomatoes are soaked in a marinade to make them taste like pepperoni.
Steps to make Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza:
- I only use fresh Sweet Basil from my garden but, you can purchase it. Or, even employ dried. ● By the way, there's a Chef on this site named Tex that put out some fantastic ideas on growing your own indoor herbs. Be sure to check him out!
- Thinly smear your flatbed with your favorite tomato or marinara sauce. Then, construct your pizza to your liking.
- Bake your pizza on a thick pizza stone at 425° for 12 to 14 minutes or, until crust is crispy and cheeses are fully melted.
- Lightly drizzle your pizzas with garlic infused olive oil then, evenly slice. - - Lightly sprinkle pizza with Sea Salt.
- Serve with a side wedge salad and quality white or red wine. - - Garnish with Italian Parsley. - - Enjoy!
Perfect for if you are gluten-free or for. My wife and I with our family and loyal staff have been serving up some of the freshest, highest quality food in the fast food industry. The pizzas are good, the calzones are hearty, the subs (grinders) are good. I would not recommend two items; the salads and the garlic bread. The salads are the same you would get at any food joint that doesn't specialize in salad at all.
So that’s going to wrap this up for this special food mike's ez pepperoni & roasted garlic flatbread pizza recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
