Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pepperoni pizza bombs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pepperoni Pizza Bombs - Pizza by way of soft, warm rolls stuffed with pepperoni and oodles of CHEESE!! One of the more popular recipes on my site is for Easy Cheese Bomb Bread and I also have a recipe for Pepperoni Pizza Sliders that's very popular. […] These Pepperoni Cheese Pizza Bombs are perfectly gooey! Filled with cheese and pepperoni and enveloped in a soft and buttery crescent roll.
Pepperoni Pizza Bombs is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pepperoni Pizza Bombs is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pepperoni pizza bombs using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pepperoni Pizza Bombs:
- Get 3 cans refrigerated crescents
- Get 6 mozzarella string cheese sticks each cut into 4 pieces
- Get 1 jar Classico traditional pizza sauce
- Make ready 96 pepperoni slices
- Take Olive oil or melted butter
- Take Italian seasoning
- Prepare Garlic salt
- Take tins Muffin
Fold the dough over all the toppings and press together, leaving no gaps. Place dough balls on a greased baking sheet. In a large skillet, set over medium heat, cook the pepperoni slices on both sides until crispy. Transfer to a plate to cool.
Instructions to make Pepperoni Pizza Bombs:
- Preheat oven to 375
- Spray down your muffin tins with cooking spray.
- Open first can of crescents. Roll out the dough and carefully cut along the dotted lines to seperate
- Take a crescent triangle dab 1t of sauce in the middle. Place 2 pepperoni on that, stacking 1piece of mozzarella, and 2 more pepperoni. Roll into a ball and place in your muffin tin.
- Repeat this until all 24 are rolled up. Brush your olive oil or butter on top and lightly sprinkle each one with with the Italian seasoning and garlic salt
- Bake until golden brown approximately 15 minuets
Add the garlic and red pepper to the pepperoni juices in the skillet and cook for a few minutes over medium heat until fragrant. Remove from the heat and cool slightly. Place pizza bombs in the bowl with the butter mixture. Repeat until all are in bowl. If any pizza bombs open, lightly tap fingers in flour and recrimp edges.
So that’s going to wrap it up with this exceptional food pepperoni pizza bombs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
