Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pita pizza. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pita Pizza is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pita Pizza is something that I have loved my entire life.
As an appetizer or light lunch, these mini pizzas are easy to make and use readily available ingredients. Blue cheese adds a unique flavor, and pita bread is the perfect crust. Spread pasta sauce evenly over both pitas.
To get started with this particular recipe, we have to prepare a few components. You can cook pita pizza using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pita Pizza:
- Prepare 1 Pita
- Get Under the Cheese
- Prepare Pizza Sauce
- Prepare Avocado
- Prepare Spinach
- Make ready Tomatoes
- Take Chicken
- Take On-top of Cheese
- Get Onion
- Take Italian Seasoning
- Get Parsley Flakes
Place pita breads on an ungreased baking sheet; brush with oil. Pita pizzas are an easy way to whip together homemade individual pizzas using simple ingredients. You can keep it classic with cheese and pepperoni or get creative with different toppings and sauces. In this post, I'm going to share some pita pizza tips along with my favorite combinations!
Steps to make Pita Pizza:
- Take one pita and evenly spread the pizza sauce. Add the ingredients you would like under the cheese (usually larger ingredients go underneath to keep them from falling off).
- Sprinkle as much mozzarella cheese as you would like then add your final toppings.
- To finish it off sprinkle a bit more cheese, to keep those toppings on, and sprinkle some Italian seasoning and parsley flakes.
- Preheat oven to 375°F. Bake for 7 minutes.
I am a sucker for anything Buffalo Chicken! From Buffalo Chicken Tacos to Buffalo Chicken Bake, I could eat buffalo chicken every week. For this Buffalo Chicken Pita Pizza, I simply used up some leftover shredded chicken and tossed it with Red's Hot sauce. Once the chicken is layered over the pita bread, top with shredded colby or cheddar cheese and bake. Brush on a little olive oil on the pita.
So that’s going to wrap this up for this special food pita pizza recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
