Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, pizza bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This easy pepperoni pizza bread makes a delicious dinner or fun appetizer the whole family will love. Cut each biscuit into quarters; toss with pizza sauce. Place in dish; sprinkle with cheese.
Pizza bread is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pizza bread is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook pizza bread using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pizza bread:
- Prepare 1 petite baguette or french bread
- Take 8 oz pizza sauce from a jar
- Get 1 cup shredded mozzarella
- Take 2 oz pepperon
- Prepare Italian seasonings
Bread pizza recipe with stove-top & oven instructions. Bread pizza is a quick Snack recipe made with whole grain bread, tomato pizza sauce, cheese and veggies. This makes a great snack for kids' parties and most of them will love this. To make it taste very close to the regular real pizza, use a good pizza sauce and choose the toppings that are generally used to make a pizza.
Instructions to make Pizza bread:
- Preheat your oven to 400 degrees and line a baking sheet with foil. Cut your baguette or french into the size you want your pizzas. I had a half length baguette so I cut it in half (lengthwise) then sliced it open.
- Top each pizza with about 1/4 cup of sauce and 1/4 cup of shredded cheese. I like to sprinkle on a little extra Italian spices at this point to kick up the flavor. I use dried basil, oregano and sometimes red pepper flakes. Follow this up with pepperoni or whatever other toppings you are using.
- Bake the pizzas in the oven at 400 degrees for 10 to 15 minutes or until the cheese is melted and bubbly and the edges of your bread are brown and crispy. Every oven is different but mine took between 10 and 15 minutes.
This Homemade Pizza Bread recipe has quickly become a go-to appetizer recipe for me. It's versatility and great pizza flavor makes it a party favorite! My A Year of Yeast series has been running for more than half a year now. That's kind of hard to believe. Needless to say, yeast and I have become good buddies at this point.
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