Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, whole wheat pizza dough. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Whole Wheat Pizza Dough is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Whole Wheat Pizza Dough is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook whole wheat pizza dough using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Pizza Dough:
- Get 1 1/2 cup Whole wheat flour
- Take 1 cup All purpose flour
- Get 1 tbsp Yeast
- Make ready 1/4 tsp Salt
- Take 1/2 tsp Garlic salt
- Get 1/2 tsp Honey
- Get 1 cup Lukewarm water
- Make ready 1/2 tsp Olive oil
- Get 2 tbsp Semolina
Instructions to make Whole Wheat Pizza Dough:
- In mixing bowl add yeast, honey, olive oil and water. Whisk together and set aside.
- In medium bowl add whole wheat flour, all purpose flour, salt and garlic salt. Mix.
- Add flour mix to yeast mix. Use hook attachment on low setting. Once dough begins to pull off the sides remove hook. Cover bowl with towel and set aside until doubles in size.
- Use semolina on counter to shape dough. Add desired toppings and bake 15 minutes at 400°F on a pizza stone or baking sheet.
So that is going to wrap it up with this exceptional food whole wheat pizza dough recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
