Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, steak pizza. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Steak pizza is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Steak pizza is something which I’ve loved my whole life.
The hot pizza warmed the steak without ruining the beautiful medium-rare redness, and angels sang in the heavens. At the end, I drizzled the whole thing with some good steak sauce…and, well, it was too good for words. Note that since this is a cookbook recipe, I have fewer photos than usual.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steak pizza using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak pizza:
- Make ready 1 beef top sirloin steak (3/4 inch thick and 1 pound)
- Make ready Steak seasoning
- Prepare Onion salt
- Make ready Garlic powder
- Get Oil and butter for frying the steak
- Take 5-6 tablespoons Alfredo sauce
- Make ready 1-1/2 cups shredded part-skim mozzarella cheese
- Get worcestershire
It's beefy and cheesy but also has something for my veggie lovers — onions, peppers, mushrooms. It'll satisfy the whole family all in one go. After the toppings are added, a steak pizza needs only a brief time in a hot oven for the cheese to melt; any longer, and the steak will be overdone. Once done, remoe from oven and set aside.
Instructions to make Steak pizza:
- In a medium sized sauce pan over medium high heat, add steak strips.Add in worcestershire sauce and season with salt and pepper to taste. Place a store or homemade pizza crust on a pizza pan with a little flour dusted on the pan.
- Continue to saute the steak til it is well done and tender.
- Spread the alfredo sauce on the pizza crust and place the steak on top of the alfredo sauce.
- Add cheese. Put a 2nd layer of meat and cheese.
- Bake at 425 for 45 minutes or til crust is baked through.
Heat the olive oil in a large nonstick skillet over medium-high heat. Chef John's version of steak pizzaiola combines a mushroom, tomato, and hot pepper sauce with tender medallions of beef tenderloin. Whether you're a native Philadelphian or still waiting to visit the City of Brotherly Love, "youse" can enjoy an elevated form of the classic Philly cheesesteak in this original tribute to the king of hot sandwiches, the Papa John's Philly Cheesesteak pizza. Rotate pizza, if necessary.) Slide pizza onto baking sheet. A thin crust cheesesteak pizza with a white olive oil and garlic sauce, topped off with shaved steak, peppers, onions and three varieties of cheese!
So that’s going to wrap this up with this exceptional food steak pizza recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
