Egg pizza
Egg pizza

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg pizza. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Very versatile recipe - thank you! Unroll dough on pan; starting at center, press out dough to edge of pan, building up edge slightly. In a small bowl, whisk eggs, Parmesan cheese and seasonings until blended.

Egg pizza is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Egg pizza is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook egg pizza using 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Egg pizza:
  1. Make ready 1 tsp pizza sasuage
  2. Take 1 packages pepporoni
  3. Make ready 1 tsp butter
  4. Prepare 3 eggs
  5. Get 1 pinch shredded cheese

The only difference is you're cooking over a flame on the grill. Cooking your pizza can be a great experience. Your homemade pizza will taste even better with the smokey flavor the lump charcoal provides. You'll think your Big Green Egg is a very expensive Italian wood.

Steps to make Egg pizza:
  1. Add in butter to frying pan
  2. Set stove to low heat
  3. Let melt
  4. Then prepare the eggs in a bowl
  5. Then pour eggs into pan
  6. Let sit till cooked
  7. Once its cooked add in sausage on top
  8. Then add on the cheese and pepporoni on top
  9. Then preheat oven to 350
  10. Then put the egg pizza in oven for about 1 minute
  11. Then take out of oven then serve

Use the peel to remove the pizza from the oven; slide the egg into the center of the pizza. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Top with eggs, mushrooms and cheeses. Cooking Pizza on the EGG Big Green Egg chefs around the world know that, when cooking with indirect heat, the EGG performs as a very efficient fire-brick oven — just like those found in the ruins of Pompeii and adapted for use in pizzerias around the world today.

So that’s going to wrap it up with this exceptional food egg pizza recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!