Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate keto chaffles. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Keto Chaffles is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chocolate Keto Chaffles is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chocolate keto chaffles using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Keto Chaffles:
- Prepare 4 oz. Cream Cheese
- Get 4 Eggs
- Make ready 2 tsp Vanilla
- Get 2 Tbs Swerve sugar Substitute
- Prepare 4 Tbs Rice Flour
- Prepare 1 1/2 tsp Baking powder
- Take 1 Tbs 100 % Cocoa Powder
- Take Pinch Salt
- Prepare Topping
- Get 4 oz Cream Cheese
- Make ready 1/4 Stick butter (Room Temperature)
- Get 1 Tbs Swerve (sugar Substitute)
Instructions to make Chocolate Keto Chaffles:
- Preheat 4 in waffle maker
- Put all chaffle ingredients in blender and mix or in bowl and mix until well mixed.
- Spray waffle maker with olive oil or brush with melted butter.
- Ladle in enough chaffle batter to cover bottom of waffle maker. (Experience will show how much.)
- Bake four minutes or a little longer if you want crisper chaffles.
- Put on rack to cool.
- Mix topping ingredients and spread on cooled chaffles.
- Chaffles can be frozen and be thawed or microwaved later.
So that’s going to wrap it up for this exceptional food chocolate keto chaffles recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
