Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, great pizza dough. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Great Pizza Dough is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Great Pizza Dough is something that I’ve loved my entire life. They’re fine and they look wonderful.
Let stand until bubbles form on surface. Thick or thin crust you decide. This is the easiest, best pizza dough recipe.
To get started with this particular recipe, we have to first prepare a few components. You can have great pizza dough using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Great Pizza Dough:
- Take yeast preparation
- Take 1 envelope active dry yeast (quick rise)
- Get 1 tsp sugar
- Prepare 1/3 cup warm water
- Prepare Dough
- Take 3 3/4 cup all-purpose flour
- Get 2 tsp coarse salt
- Take 1/4 cup vegetable oil
- Make ready 1 1/3 cup warm water
In my experience buying Whole Foods canned pizza dough for recipes like this pear and goat cheese pizza , or getting classic Pilsbury pizza dough in the can, it is a bit more like puff pastry. The second time it was great! Don't roll pizza dough with a rolling pin. Use your hands to stretch it.
Instructions to make Great Pizza Dough:
- Add the warm water and sugar to a bowl mix, then add the yeast and let rise for 10 minutes. Water temperature should be 120 °F. Set aside and let sit for 10 minutes until yeast is foamy.
- Combine all ingredients when yeast is ready and mix with dough hooks. Cover with a tea towel and put in oven with the light on for 1 hour.
- Divide dough in half. Roll each half of dough out large enough to cover large pizza pans.
- Add the toppings you like and bake at 425°F for 12 to 15 minutes and cheese is bubbly.
The rolling pin pushes all the gas out of the dough making it flat and lifeless. By hand pulling it the gas remains and bakes into with a crisp bottom and a fluffy thin crust! Dissolve yeast and sugar in water. Add salt, oil and rest of flour (add more if needed to make handle-able dough). The best, authentic NY pizza dough recipe for making pizza dough at home.
So that’s going to wrap this up for this special food great pizza dough recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
