3 Ingredient Dough Avo Pizza
3 Ingredient Dough Avo Pizza

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 3 ingredient dough avo pizza. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

3 Ingredient Dough Avo Pizza is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. 3 Ingredient Dough Avo Pizza is something that I have loved my entire life.

It is one of my favorites. For mine, I'm gonna make it a bit tasty. This pizza dough recipe, via Bon Appétit, calls for just three basic ingredients: flour, sea salt, and active dry yeast.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 3 ingredient dough avo pizza using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 3 Ingredient Dough Avo Pizza:
  1. Take 2 1/2 cups self-raising flour
  2. Get 3/4 tsp salt
  3. Get 1 cup yoghurt
  4. Get Pizza Toppings
  5. Take Cubed avocado
  6. Take slices Tomato
  7. Prepare slices Red onion
  8. Take Cooked shredded chicken /leftover roast chicken
  9. Make ready Crumbled feta cheese
  10. Prepare Mozzarella cheese, grated

First of all, try out my three ingredient… There's no kneading required and the dough can be made in one bowl. The rest of the time is spent waiting while it rests and cooks. I shaped this bread into a French Boule (circle), but this dough can easily be made into a French baguette, rolls, pizza dough or ciabatta. Turn out onto a floured board.

Instructions to make 3 Ingredient Dough Avo Pizza:
  1. For the dough: in a large bowl add in flour and salt. Pour in the yoghurt and combine until you get a soft, smooth dough. If the dough is too wet, add in 1 tbsp of flour at a time until it's no longer sticky. If dough is too dry, adjust by adding 1 tbsp yoghurt at a time.
  2. Allow dough to rest for 15-20 minutes. Divide dough in half. Roll it out on a floured surface into 2 x large pizza bases.
  3. Par bake for 6-8 minutes at 180°C until puffed but not browned. Remove from oven. Smear with sauces of you choice.
  4. Add toppings to taste. Any pizza toppings will do, I have topped with chicken, red onion, tomato and avo cubes.
  5. Top with cheese. You can also sprinkle with mixed herbs or dried parsley before returning to the oven.
  6. Bake for 15 mins until lightly browned on the edges and cheese has melted.

Homemade pizza dough made without yeast and using Greek yogurt instead is the secret ingredient in this crust. It will have you floored the moment you eat it! Easy to make, simple to do, and the taste is out of this world! Listen, we love homemade pizza night around here! In a large bowl add the flour and seasoning blend.

So that is going to wrap it up with this exceptional food 3 ingredient dough avo pizza recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!