Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, **phyllo (dough) 2
you can use it for pies, rolls etc not for pizza!**. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza! is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. **Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza!** is something which I’ve loved my entire life.
Thaw the phyllo dough roll(s) in the refrigerator, according to package instructions. Do not thaw at room temperature. Have filling and any other ingredients prepared and ready Uncover phyllo sheets as you need them, re-covering the remaining sheets until ready to use.
To begin with this recipe, we must first prepare a few ingredients. You can have phyllo (dough) 2
you can use it for pies, rolls etc not for pizza! using 6 ingredients and 7 steps. Here is how you cook that.
**The ingredients needed to make Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza!:**
- Get 3 cup bread flour
- Take 3/4 warm water
- Get 1/3 cup olive oil
- Make ready 2 tbsp vinegar
- Take 1 1/4 salt
- Take 1 egg
Phyllo can be twisted, folded, rolled and pressed into pie, tart and even muffin pans as a substitute for pie and pastry dough. It can be shredded and used for making "nests" filled with fresh fruit or ice cream. Phyllo can be cut easily to make bite-sized appetizers or left large to make a strudel. How to Prepare Delicious Homemade yeast dough. (for pizza, naan, buns etc) Recipe: Yummy vegetarian caramelized pizza (no dough) Easiest Way to Make Delicious Cookie Dough a la Pizza Hut Place your first phyllo roll on a large and lightly oiled baking sheet.
**Instructions to make Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza!:**
- Mix everything together, work with the dough for 5 min.
- Cover it and let it rest for 15-30 min
- On the table sprinkle a lot of flour and start working with the roller, the flour is one of the secret. be careful cause the dough will stuck!
- Make it as thin as you like.
- When you ll cover your pie, cut it a bit in the top, sprinkle some oil and water.
- optional you can also put on the top milk and egg
- I ll adding fillings for pies, some ideas!
Repeat with the other phyllo strip. Repeat with the process with remaining phyllo, working with two phyllo sheets at-a-time. Working with phyllo dough can be difficult for newbies. Follow these helpful tips from Athens Foods: - Frozen phyllo dough can be defrosted in the fridge overnight or at room temperature for three hours. Phyllo must be completely thawed and at room temperature for best results. - Do not open phyllo until ready to assemble recipe.
So that is going to wrap it up with this special food **phyllo (dough) 2
you can use it for pies, rolls etc not for pizza! recipe**. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
