Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, quick pizza dough/pasta strands. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Quick Pizza dough/Pasta strands Gary Waite. Self Raising Flour Salt Water Plain Flour Water Steps. Make Pizza dough by adding Self Raising Flour to a mixing bowl and then add some salt.
Quick Pizza dough/Pasta strands is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Quick Pizza dough/Pasta strands is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook quick pizza dough/pasta strands using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick Pizza dough/Pasta strands:
- Prepare Self Raising Flour
- Prepare Salt
- Make ready Water
- Take Plain Flour
- Make ready Water
Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom on the hob - add topping and then finish it off in a very hot. Quick Pizza dough/Pasta strands Gary Waite. Self Raising Flour Salt Water Plain Flour Water Steps. Make Pizza dough by adding Self Raising Flour to a mixing bowl and then add some salt.
Instructions to make Quick Pizza dough/Pasta strands:
- Make Pizza dough by adding Self Raising Flour to a mixing bowl and then add some salt.
- Add just enough water to bind and then knead for a while
- Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom on the hob - add topping and then finish it off in a very hot Oven.
- For long Pasta strands,put some Plain Flour in a mixing bowl and then add a little amount of water - combine the mixture.
- Roll out the Pasta dough on a floured surface,dust with flour too stop sticking and then roll it up like you would a Swiss Roll and then make thin cuts through it - all the way across.
- Develop strands and then place in a saucepan of boiling hot water for a few minutes.
Add just enough water to bind and then knead for a while. Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom. Self Raising Flour, Salt, Water, Plain Flour, Water ayzah cuisine. Transfer to a bowl brushed with oil, turning dough to evenly coat. How to make thick crust pizza: If you prefer thick crust pizza, you have a couple of options — do one or both for a thicker crust!
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