Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low fat yeast free pizza dough fast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Make FAST, FAT-FREE, WHOLE WHEAT FLOUR, HEALTHY, NO-RISE, VEGAN PIZZA DOUGH, in your food processor. Fat-free, healthy, moist, no-oil, THE BEST. This is the yeast free pizza dough that made those Grilled BBQ Chicken Pizzas crazy-delicious!
Low fat yeast free pizza dough FAST is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Low fat yeast free pizza dough FAST is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook low fat yeast free pizza dough fast using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low fat yeast free pizza dough FAST:
- Take 3/4 cup all-purpose flour
- Take 1 teaspoon baking powder
- Prepare 1/4 teaspoon salt
- Get 1/2 teaspoon olive oil
- Make ready Water (enough to form ball)
With motor running, gradually pour yeast mixture through feed tube until dough forms a ball. Transfer dough to lightly oiled bowl. This is when I prepare my no yeast pizza dough. Of course nothing beats pizza crust made with yeast, but in case of an emergency the quick and easy pizza dough will come handy.
Instructions to make Low fat yeast free pizza dough FAST:
- Mix the flour, baking powder and salt in a small bowl.
- Add the olive oil.
- Add trickles of water very slowly, mixing with a fork until the dough forms a rough ball. Add more flour if it got too sticky.
- Sprinkle flour on a silicone baking mat. Use your fingers, then a rolling pin to spread out the dough to 1/8-inch thickness. Add more flour to the dough if it sticks to the mat or rolling pin.
- Get it pretty thin.
- Add sauce and toppings, bake at 425 degrees F. for 15-18 minutes.
Technically this yeast free pizza crust recipe is a flatbread pizza dough. Originally I used my Flammkuchen base recipe (Alsatian French /German Pizza) to prepare my. This pizza crust without yeast is not just a sad substitute for the real deal made with yeast. It's truly great, yet takes a fraction of the time and effort. This low carb pizza dough is better than the real thing.
So that’s going to wrap this up with this exceptional food low fat yeast free pizza dough fast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!