Mini pizza bites- part 3 (dough and assembling)
Mini pizza bites- part 3 (dough and assembling)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mini pizza bites- part 3 (dough and assembling). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

• Mini pizzas on homemade thin crust dough + tons of topping ideas! These little bites are perfect for parties and fun for weeknights! One of the best things about knowing how to cook is that you turn whatever's in your fridge into a fabulous, delicious appetizer for friends and family!

Mini pizza bites- part 3 (dough and assembling) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Mini pizza bites- part 3 (dough and assembling) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mini pizza bites- part 3 (dough and assembling) using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mini pizza bites- part 3 (dough and assembling):
  1. Take For the dough :
  2. Prepare 1 kg flour
  3. Get 1 tbsp yeast
  4. Get 4-5 tbsp oil
  5. Get 1/2 tsp salt
  6. Prepare 3-4 tbsp powdered sugar
  7. Prepare 1 egg
  8. Take Water to knead (lukewarm)
  9. Make ready Vegetables:
  10. Make ready 2-3 capsicum finely chopped
  11. Take 2-3 tomatoes finely chopped
  12. Make ready 2-3 onions finely chopped
  13. Make ready 1/2 cup olives (optional)
  14. Prepare Topping :
  15. Get 500 gm grated cheese of your choice
  16. Take Red sauce (prepared)
  17. Get White sauce (prepared)
  18. Prepare Chicken tikka boti (prepared)
  19. Get Chicken malai boti (prepared)
  20. Get Garnish :
  21. Make ready Garlic powder
  22. Take Chilli flakes
  23. Make ready Crushed Italian herbs mix/ crushed oregano

No resting or proof time required before using it. Sesame seeds or poppy seeds How to cook pizza on a stone: Place a pizza stone on a lower oven rack. You can also keep par-baked pizza in the fridge for a couple of days for short-term use. Unwrap the pizza(s) and cook until the cheese is bubbly and crust is golden brown.

Steps to make Mini pizza bites- part 3 (dough and assembling):
  1. For the dough, in a separate bowl add yeast, salt, 1 tsp sugar and 1/2 cup water. Mix and give rest for 5-7 mins. Bubbles will appear.
  2. Now add all the ingredients for the dough along with this yeast mixture and make a loose sticky dough with the help of desired amount of water.
  3. Allow it to rise into tripe size. Pre- heat your oven at 370 F.Then use a little oil and punch back the dough.use 1/3 of the dough at a time to make pizza bites. You can use cookie cutters to make shapes.
  4. Now set a parchment paper on the baking tray and grease it with some oil. Dust with flour and set the shapes on it.
  5. Now for assembling, use red sauce first, top with chicken and vegetables of your choice, add cheese and give 10 minutes rest.
  6. Now bake for 15/20 minutes or until the base and top gets nice colour.
  7. Serve with dips of your choice, garnish with garlic powder, chilli flakes or crushed oregano.

Pizza recipe with video - Learn how to make pizza at home like a pro with simple step by step instructions. This detailed post will help you to make the best pizza that I am sure will be your family favorite. This pizza has a crisp, light & fluffy base with no overpowering flavor of yeast. The sauce is amazingly delicious & aromatic. So this post covers everything from scratch - making the.

So that is going to wrap it up for this exceptional food mini pizza bites- part 3 (dough and assembling) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!