Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pizza dough. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pizza dough is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pizza dough is something that I have loved my whole life.
We use all-purpose flour because double zero is hard to find. But if you're lucky enough to live near an Italian market or willing to purchase double zero flour online, using this flour will take your crust to the next level. You won't be disappointed with the results!
To begin with this particular recipe, we must prepare a few ingredients. You can cook pizza dough using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pizza dough:
- Prepare 4 cup plain flour ( all purpose flour)
- Take 1 packages active dry yeast
- Prepare 2 tsp salt
- Take 1 tsp sugar
- Get 1 tbsp cooking oil
- Prepare 1 1/2 cup warm water
See the recipe plus a helpful video and have homemade pizza in under an hour. Skip store-bought, frozen pizza and make this pizza dough recipe from scratch. Tackling it yourself may seem daunting at first, but making your pizza base at home is economical, fun, and healthy since you control the ingredients. Our best homemade pizza dough yields enough dough to make two pies, or one pizza and four large calzones, so you can get creative with your dinner.
Instructions to make Pizza dough:
- Mix together all dry ingredients
- Add oil and water and mix together
- Knead for 10 mins put in a lightly greased bowl cover and leave to double in size approximately 30 to 60 mins
- Press or roll out and put on a baking sheet. Top with topping of your choice. Cook on gas 7 for 20 mins
Refrigerated dough will keep several days. It may also be successfully frozen and thawed. Keeping preweighed individual frozen dough balls on hand makes it easy to have pizza whenever you like. (Thaw dough overnight in the refrigerator or leave at room temperature for several hours.) Featured in: Pizza, Made With A Light Hand, California Style. Thank you Martha, my new to go too. The dough: Because pizza dough is made from just a few common ingredients, the ratios of flour to water and yeast to salt make a big difference in the final dough.
So that’s going to wrap it up with this exceptional food pizza dough recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
