Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, keto candied spiced pecans. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Keto Candied Spiced Pecans is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Keto Candied Spiced Pecans is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook keto candied spiced pecans using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Candied Spiced Pecans:
- Make ready 1/4 c. Salted butter
- Get 1 Tbs sugar free pancake syrup
- Take 1 tsp ground cinnamon
- Get 1/4 tsp ground cloves
- Prepare 1 tsp maple flavoring
- Make ready 1/2 c. SF sweetener(I prefer Swerve Confectioner or Brown)
- Prepare 2 1/2 c raw pecan halves
Steps to make Keto Candied Spiced Pecans:
- Melt butter over low heat in saucepan.
- Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
- Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
- Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
- After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!
So that is going to wrap it up for this exceptional food keto candied spiced pecans recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
