BF pizza dough
BF pizza dough

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bf pizza dough. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

BF pizza dough is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. BF pizza dough is something that I’ve loved my whole life. They are nice and they look fantastic.

The concept is simple: use the freshest and finest ingredients in traditional and unexpected ways on top of a flavorful crust. In this class, Dana Beninati will show us how to make the easiest pizza dough ever with just some self-rising flour and Greek yogurt. She'll teach us to mix, knead, shape and.

To begin with this recipe, we have to prepare a few components. You can have bf pizza dough using 7 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make BF pizza dough:
  1. Take 1 tsp sugar
  2. Take 1 envelope active dry yeast
  3. Get 2 tsp salt
  4. Get 1 1/2 cup water at 110 degrees F
  5. Prepare 2 tbsp olive oil plus 2 teaspoons of olive oil
  6. Make ready 1 semoilina flour for dusting
  7. Make ready 4 cup flour (note bread flour gices a crispier crust, and all purpose flour gives a chewier crust) i used the all purpose flour.

In addition, the crust stays very thin and very moist, which gives it a "light, crispy bite," Cervone said. With wooden spoon, gradually stir in water and oil to form ragged dough, using hands if necessary. To shape your pizza take a ball of dough and press into a disc shape. Place dough on surface; press dough with hands or roll with rolling pin to desired thickness and shape.

Instructions to make BF pizza dough:
  1. combine flour, sugar, yeast, salt, in a bowl and mix together.
  2. add water and 2 tablespoons if olive oil, and beat until the dough forms into a ball.
  3. the dough should form a ball and not stick to the bowl. if it is too sticky add a little more flour, if it is too dry add a little more water.
  4. scrape the dough onto a lightly floured surface. and kneed until smooth ball
  5. grease a large bowl with 2 teaspoons olive oil
  6. add dough and cover with plastic wrap
  7. put in warm place time let double in size
  8. about an hour
  9. turn dough but on floured surface. and divide it into 2 pieces. this where I dust the dough with semolina flour.
  10. cover with clean kitchen towel or plastic wrap and let rest for 10 minutes
  11. it makesTwo 14 inch pizzas. I sometis put it all in one large rectangle backing pan.
  12. grease the baking pan and press the dough down with the palm of your hands. I dust my Hands with semolina flour when I am doing this.
  13. add your favorite pizza sauce and toppings.
  14. then bake in oven at 425°F till golden brown. this is about 25 to 30 minutes

Lightly sprinkle pizza peel with additional flour (if you do not have a pizza peel, a flat cookie sheet will work). Award Winning Pizza Chef Francesco Spataro will show us how to make the perfect Pizza dough. Making pizza is an art and today we have the privilege to learn. Plus an amazing mozzarella cheese recipe. RECIPE DOWN BELOW Click here to subscribe and don't forget to turn on notifications.

So that’s going to wrap this up for this exceptional food bf pizza dough recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!