Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, the best pizza dough. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The BEST Pizza dough is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. The BEST Pizza dough is something which I’ve loved my entire life. They are fine and they look wonderful.
Let stand until bubbles form on surface. Best Pizza Dough, an easy, homemade pizza dough recipe that will become your favorite go to for pizza night. Thick or thin crust you decide.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook the best pizza dough using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make The BEST Pizza dough:
- Make ready 4 cups flour
- Get 1 tablespoon brown sugar
- Make ready 1 teaspoon salt
- Prepare 2-1/2 teaspoons yeast
- Prepare 1/2 cup extra virgin olive oil
- Take 1 teaspoon garlic powder
- Make ready 1 teaspoon Ground oregano
- Make ready 1/8 teaspoon parsley flakes
- Take 1-2 cups Warm water
And without a doubt the baked dough has to taste downright delicious. This is where the pizza dough will rise. Gebardi's pizza dough will make you feel as if you are out in town at night, savoring the best pizza pies in Chicago! There's no doubt that this is a customer favorite.
Instructions to make The BEST Pizza dough:
- In a Large bowl add Flour, yeast sugar, salt, oil
- Combine all with your fingers till it resembles pea size coarse crumbles.
- Mix in seasoning
- Slowly work in warm water till it forms a soft dough 1/2 cup at a time
- Knead on a floured surface till it unsticks to your hands.
- Grease a bowl, place dough inside cover with plastic wrap set aside to rise.
- Till ready to use. Flatten on greased pizza pan and top with toppings. Enjoy with my pizza sauce recipe on my bio.
- Bake @ 350° for 9-12 min
Dissolve yeast and sugar in water. Add salt, oil and rest of flour (add more if needed to make handle-able dough). This is the best pizza dough recipe I have tried. Love the tip about if the water, yeast and sugar and if it doesn't froth…dump it and start over!! Made pizza using this dough in a cast iron skillet.
So that’s going to wrap this up with this exceptional food the best pizza dough recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

