Thin crust Pizza dough
Thin crust Pizza dough

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, thin crust pizza dough. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thin crust Pizza dough is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Thin crust Pizza dough is something which I have loved my entire life. They are nice and they look wonderful.

Pour in yeast mixture; mix well until dough comes together. An easy, basic pizza dough for thin crust pizza. Place pan in center of oven.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thin crust pizza dough using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thin crust Pizza dough:
  1. Prepare Pizza dough
  2. Take 200 grams lukewarm tap water
  3. Make ready 2 grams active dry yeast
  4. Prepare 1 gram sugar
  5. Get 4 grams Olive oil
  6. Make ready 153 grams 00 flour
  7. Get 153 grams all-purpose flour
  8. Prepare 8 grams fine sea salt

But we are used to a true NY Style thin crust pizza pie that really hard to come by where we live now in Northern Virginia. Simply the best homemade thin crust pizza dough ever. Keyword crust, dough, pizza, savory, yeast. In the bowl of a stand mixer, or in a large bowl, stir together the flour, salt and yeast.

Steps to make Thin crust Pizza dough:
  1. In the large mixing bowl, combine flours and salt
  2. In a small mixing bowl, stir together 200 grams lukewarm tap water, the yeast, sugar and olive oil, then pour it into flour mixture. Knead with your hands until well combined, approximately 3 minutes, then let the mixture rest for 15 minutes.
  3. Knead rested dough for 3 minutes.Cut into 2 equal piece and shape each into a ball. Place on a heavily floured surface, cover with dampened cloth, and let rest and rise for 3-4 hours at room temp or 8-24 hour s in the refrigerator. (Remove dough from fridge 30 minutes before you begin to shape it to pizza)
  4. To make pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape into rounds or squares. Top and bake.

Mix your flour, baking powder, and salt together in a mixing bowl. It really is that fast and easy, which is why we believe this is the very best thin-crust pizza dough for a home cook on a weeknight. How To Make Thin Crust Pizza. Easy Thin Crust Pizza is thin but still perfectly foldable with a tasty and slightly crispy crust! Cut off any excess edges to make a neat circle.

So that is going to wrap this up with this special food thin crust pizza dough recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!