Pizza Dough
Pizza Dough

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pizza dough. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Pizza Dough is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pizza Dough is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook pizza dough using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pizza Dough:
  1. Get 2 1/2 cup flour
  2. Take 1 tsp sugar
  3. Get 1 packages dry active yeast
  4. Get 1 cup warm water
  5. Get 1 tsp salt
  6. Make ready 2 tbsp Olive oil

Mix in oil and warm water. Spread out on a large pizza pan. The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. You'll use the dough hook on your stand mixer to combine the ingredients before.

Instructions to make Pizza Dough:
  1. Put warm water into a bowl with yeast and sugar, mix lightly, let sit for about 5-10 minutes (until thickened)
  2. Mix in flour and salt while mixing (I use a fork), then mix in olive oil
  3. Knead dough about 10 minutes, make it into a ball
  4. Put it in a bowl and let it rise(double in size)
  5. Preheat oven to 425
  6. Roll it out and add toppings
  7. Cook for about 15 minutes
  8. Tip: you can cut the dough into two and roll it out to make two thin crust pizzas, or you can take the dough and stretch making a more traditional rising crust pizza.
  9. Tip: been using the grill lately… Make your dough on a cookie sheet, cook it in the grill on low-medium for about 5 minutes, then put pizza on the grill without cookie sheet for 1-2 minutes. (nice crispy crust)

Skip store-bought, frozen pizza and make this pizza dough recipe from scratch. Tackling it yourself may seem daunting at first, but making your pizza base at home is economical, fun, and healthy since you control the ingredients. Our best homemade pizza dough yields enough dough to make two pies, or one pizza and four large calzones, so you can get creative with your dinner. It is best if prepared in advance and refrigerated overnight. Beat well until a stiff dough has formed.

So that’s going to wrap this up with this special food pizza dough recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!