Whole Wheat Pizza Dough
Whole Wheat Pizza Dough

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, whole wheat pizza dough. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

In a large bowl, combine the yeast, sugar, salt and whole wheat flour; set aside. Mix whole wheat flour, all-purpose flour, yeast, sugar, and salt in a large bowl using a spoon. Pour in water and oil; mix until dough no longer sticks to the bowl.

Whole Wheat Pizza Dough is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Whole Wheat Pizza Dough is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have whole wheat pizza dough using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pizza Dough:
  1. Take Utensils:
  2. Make ready Dry Cup Measure
  3. Take 3/4 Cup Measure
  4. Prepare Liquid Cup Meaure
  5. Take 1/2 Teaspoon Measure
  6. Take Tablespoon Measure
  7. Prepare Large Mixing Bowl
  8. Get Wooden Spoon
  9. Get Standard Mixer with paddle and dough hook (helpful but not a must)
  10. Take Plastic Wrap
  11. Make ready Hand Towels (also known to Chefs as "Side Towels")
  12. Make ready Final Dough:
  13. Prepare 1 Batch Soaker (https://cookpad.com/us/recipes/259647-basic-soaker)
  14. Prepare 1 Batch Biga (https://cookpad.com/us/recipes/256550-simple-biga)
  15. Take 7 Tablespoons Whole Wheat Flour
  16. Get 5/8 Teaspoon Kosher Salt
  17. Take 1 1/2 Teaspoons Instant Yeast
  18. Get 2 1/4 Teaspoons Honey
  19. Take 2 Tablespoons Olive Oil

So, if you're looking for an easy whole wheat pizza dough, look no further! This recipe can be made into a pan pizza, regular pizza or thin crust. In a large mixing bowl, mix all of the ingredients until evenly combined. All whole wheat pizza dough recipes are different, but they typically all have the same ingredients: whole wheat flour, yeast, water, salt, oil, and some may have sugar.

Instructions to make Whole Wheat Pizza Dough:
  1. In a stand mixer combine all ingredients, mix with paddle attachment on low speed for 1 minute.
  2. Switch to the hook and mix on medium-low speed for another 6 minutes.
  3. Divide the dough in 4 smaller balls.
  4. Coat them in olive oil. Set them in a tray and wrap the tray tightly. Let rise for 1 hour.
  5. Form the dough into a ball and let it rest on the table for 5 minutes.
  6. Then roll out using a little flour on the table to help keep from sticking.
  7. If you are daring, try tossing the dough for a more traditional/ rustic look. At his point the dough is done and ready. At this point you can cover with plastic wrap and freeze until ready to use or bake (time and temp below).
  8. Feel free to add a sauce and or toppings on the pizza dough (prior to freezing and or baking).
  9. Note: Preheat the oven at 450F. Then bake for 2 minutes and rotate 180 degrees for even baking. - The pizza should take 5 to 8 minutes to bake depending on the amount of toppings. The bottom will be lightly tannish brown when done (link).
  10. Link to Whole Wheat Pizza with Portobellos, Spinach and Feta Pizza recipe: https://cookpad.com/us/recipes/256549-whole-wheat-pizza-portobello-spinach-and-feta-cheese-pizza

Here is the breakdown of what I use in my own recipe. A slight amount of sugar is used to proof the yeast in the first step. Also, in my bread-baking adventures I've noticed that not all flours think alike. Bread flour is an entirely different animal from all-purpose flour, and whole wheat flour is completely unlike any of its counterparts in flavor, weight and consistency. Use half regular white flour and half whole wheat flour if you like cooking with whole wheat flour but want to temper it a bit.

So that’s going to wrap this up for this exceptional food whole wheat pizza dough recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!