Whole Wheat Pizza Dough
Whole Wheat Pizza Dough

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, whole wheat pizza dough. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mix whole wheat flour, all-purpose flour, yeast, sugar, and salt in a large bowl using a spoon. Pour in water and oil; mix until dough no longer sticks to the bowl. In a large bowl, combine the yeast, sugar, salt and whole wheat flour; set aside.

Whole Wheat Pizza Dough is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Whole Wheat Pizza Dough is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat pizza dough using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pizza Dough:
  1. Make ready 1/2 cup warm water
  2. Get 1 teaspoon active dry yeast
  3. Take 1 teaspoon sugar
  4. Take 1 cup white bread flour
  5. Prepare 1 cup whole wheat bread flour
  6. Prepare 1 tablespoon extra virgin olive oil
  7. Get 1 teaspoon salt
  8. Take 1 cup water

This time we made one of our favorites, Caprese Pizza! I will share the recipe on Friday, so come on back! You can also freeze this whole wheat pizza dough. However whole wheat pastry flour still has all of the benefits of whole wheat flour including fiber and protein, which is why I love it.

Instructions to make Whole Wheat Pizza Dough:
  1. In a small bowl, disolve a teaspoon of yeast in 1/2 cup warm water. Add 1 teaspoon of sugar and let sit for approximately 10 minutes until mixture starts to bubble.
  2. In a mixing bowl add 1 cup each of white bread flour and whole wheat flour. Add 1 teaspoon of salt and mix together.
  3. Add yeast mixture to flour mixture and using a wooden spoon, mix until you form a dough. Gradually add 1 cup of water as you mix.
  4. Lightly flour your countertop and hands and knead the dough for 10 minutes.
  5. Place dough back in bowl. Cover up the bowl and let dough rise for 1 hour.
  6. Once dough has risen press down on it with your fist to release air that has built up during the rising process.
  7. Done!! Prepare with your favorite toppings or freeze for up to 3 months.

So, if you're looking for an easy whole wheat pizza dough, look no further! This recipe can be made into a pan pizza, regular pizza or thin crust. All whole wheat pizza dough recipes are different, but they typically all have the same ingredients: whole wheat flour, yeast, water, salt, oil, and some may have sugar. Here is the breakdown of what I use in my own recipe. A slight amount of sugar is used to proof the yeast in the first step.

So that is going to wrap this up with this exceptional food whole wheat pizza dough recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!