Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 2 ingredient pizza dough 🍕. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Two-Ingredient Pizza Dough Two-Ingredient Pizza Dough. Put the flour and yogurt in a large bowl and mix with a fork until a shaggy dough forms. Pizza crusts, pizza bases, pizza dough- Whatever you call it, it's still the same- A thick, chewy, doughy base PERFECT to load up!
2 ingredient pizza dough 🍕 is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. 2 ingredient pizza dough 🍕 is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have 2 ingredient pizza dough 🍕 using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 2 ingredient pizza dough 🍕:
- Get 1 cup plain fat free Greek yogurt
- Prepare 1 3/4 cup Self-Rising flour
- Prepare Garlic powder (optional)
- Take Italian seasoning (optional)
- Prepare Any other seasonings you like (optional)
If you use those links, I may earn a commission. Watch my video to see the two ingredient pizza dough recipe in. Remove from oven and brush the crust with vegan butter if desired. Let cool and slice and serve.
Steps to make 2 ingredient pizza dough 🍕:
- Combine ingredients and mix into a ball of dough.
- Sprinkle some extra flour on the dough and your surface area so it doesn’t stick and knead the dough for a 5-10 minutes.
- Flatten the dough into a pizza shape and put on your toppings.
- Bake at 425F for 8-10 minutes.
Even my kids request this and they can eat whatever kind of dough they want. This Weight Watchers pizza dough is quick and easy to make. No yeast and no waiting for the dough to rise. You guys already know that pizza holds a special place in my heart and our family eats pizza on a weekly basis. This simple dough turns into a chewy, pillowy crust—and there's no hint of tangy, yogurt-y flavor.
So that is going to wrap this up for this special food 2 ingredient pizza dough 🍕 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
