Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, homemade pizza. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Pizza is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Homemade Pizza is something that I have loved my entire life.
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To get started with this recipe, we must first prepare a few ingredients. You can cook homemade pizza using 20 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Pizza:
- Take Dough
- Get 3 1/2 cup Bread flour
- Get 3 tbsp Italian seasoning
- Get 1 tsp sugar
- Get 2 tsp salt
- Get 1 packages quick rose pizza dough yeast
- Take 1 cup warm water (110° F)
- Take 2 tbsp olive oil
- Get 1 tbsp corn meal
- Take Toppings
- Make ready 1/2 cup pizza sauce
- Make ready 2 cup mozzarella cheese
- Get 15 slice Turkey pepperoni
- Prepare 1/3 cup Italian sausage pieces, cooked
- Make ready 1/4 cup chopped onion
- Take 1/4 cup chopped green bell pepper
- Get Buttered crust
- Prepare 2 tbsp melted butter
- Take 1 tsp Italian seasoning
- Get 1/4 tsp garlic powder
They will expand your pizza potential by almost infinite proportions. Crispy crust with all your favorite toppings to make your pizza night a bonus! This pizza is just the perfect touch to family meal. We are lovers of all things Italian and… Fresh and low-moisture mozzarella make for a winning combination.
Instructions to make Homemade Pizza:
- combine flour, sugar, salt, yeast and Italian seasoning in the bowl of a stand mixer and incorporate
- add water and oil to dry mixture while dough hook is turning on low speed
- mix until smooth dough ball forms (if too dry add tablespoon of water until correct consistency, if too wet add tablespoon of flour until desired consistency)
- knead dough on a clean, dry surface for 2-3 minutes
- coat bottom of large bowl with olive oil and add dough, turning to coat with oil, then cover bowl with plastic wrap
- place dough in warm spot to double in size
- after dough has doubled in size, remove from bowl and divide into two equal pieces
- other half of dough ball can be frozen for future use
- place pizza stone on oven track and preheat oven to 450° F for at least 30 minutes
- use rolling pin to work dough into large, thin circle (about 1/4 inch thick)
- sprinkle corn meal on wooden pizza peel
- transfer dough to pizza peel and add toppings
- combine melted butter, seasoning and garlic powder in a small dish coat edges of crust using a pastry brush
- sprinkle more corn meal onto pizza stone and slide pizza from peel onto pizza stone and bake for 15 minutes
You Need Two Kinds of Mozzarella. I dot the stretched dough with half-thumb-size pieces of fresh mozzarella. This recipe makes homemade pizza a simple dinner any night of the week. I usually double it to make two big pizzas. The only thing I change is the cooking method.
So that’s going to wrap this up for this exceptional food homemade pizza recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
