Beef Stroganoff Pizza
Beef Stroganoff Pizza

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef stroganoff pizza. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff Pizza is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Beef Stroganoff Pizza is something that I have loved my whole life. They’re fine and they look wonderful.

Brown the ground beef in a large skillet over medium-high heat and drain any fat. Add the seasoning, sliced mushrooms and sour cream. Once on the pizza pan, evenly spread the meat mixture over the dough and top with the cheese.

To get started with this particular recipe, we must first prepare a few components. You can cook beef stroganoff pizza using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff Pizza:
  1. Get 3/4 lb Ground beef
  2. Take 3 onion, chopped
  3. Get 2 tbsp paprika
  4. Make ready 3 clove garlic
  5. Get 1 tsp salt
  6. Take 2 tbsp ground black pepper
  7. Get 2 1/4 cup sour cream
  8. Prepare 2 pizza crusts
  9. Prepare 2 cup shredded mozzarella cheese
  10. Take 1 1/4 cup tomato sauce

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. This classic beef stroganoff recipe uses ingredients commonly kept on hand for an easy and Garlic, basil, and thyme bring extra flavor to this easy ground beef. Brown beef with chopped onions and add dry spices. Min in sour cream and tomato sauce and simmer until mixture is consistent.

Instructions to make Beef Stroganoff Pizza:
  1. Brown beef with chopped onions and add dry spices.
  2. Simmer mixture for 8 to 10 minutes.
  3. Min in sour cream and tomato sauce and simmer until mixture is consistent.
  4. Preheat oven to 400°F.
  5. Mound sauce mixture until it is 1 1/2 inches from the edge of the crist. Apply pressure With spatula until mixture is 3/4 inch from the crust edge.
  6. Sprinkle mozzarella cheese over the pizza to taste.
  7. Bake for 10-15 minutes.
  8. Repeat with second crust.

With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. Season the meat with salt and pepper. Add half the meat to the pan and brown it quickly. Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices.

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