Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mushroom cap pizzas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Cap Pizzas is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mushroom Cap Pizzas is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mushroom cap pizzas using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mushroom Cap Pizzas:
- Make ready Large portabello mushroom caps
- Take Pizza sauce
- Take Shredded mozzarella cheese
- Prepare Pizza toppings
Steps to make Mushroom Cap Pizzas:
- Preheat oven to 375
- Place mushroom caps upside down on baking sheet
- Cover with pizza sauce and then cheese. Top with whatever pizza topping you want.
- Bake for 15-18 minutes.
So that is going to wrap it up with this exceptional food mushroom cap pizzas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
