Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potato crust pizza - with alfredo sauce and parmesan cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Place potato mixture on pizza pan/stone and shape. Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Potato Crust Pizza - with Alfredo sauce and Parmesan cheese.
Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook potato crust pizza - with alfredo sauce and parmesan cheese using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:
- Take 5-6 russet potatoes cooked
- Make ready 1 egg (1/4 cup egg white)
- Take 2 tbs butter
- Prepare 1 tbs cornstarch
- Take Alfredo sauce
- Make ready Parmesan cheese
A spin on the Margherita pizza with our innovative cauliflower-infused crust. In a bowl, combine potatoes, egg, Parmesan cheese, butter and salt. Potato Crust Pizza - with Alfredo sauce and Parmesan cheese instructions. Preheat the oven according to pizza crust directions.
Steps to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:
- Preheat oven to 425
- Peel and dice potatoes. Place in boiling water for about 20 minutes. Should be able to poke with fork.
- Combine potatoes, egg, butter, and corn starch in bowl. Use hand mixer to combine all ingredients.
- Place potato mixture on pizza pan/stone and shape.
- Bake crust for 30-40 or until browned.
- Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Place back in oven for 15 min or until cheese is completely melted.
Heat oil in a medium size pan, cook the garlic and onion until the onion is no longer translucent. Add the Alfredo sauce and the Parmesan Cheese and whisk together for about two minutes on medium heat. Take the sauce off the heat and set aside. Papa John's new Extra Cheesy Alfredo Garlic Parmesan Pizza comes on a Garlic Parmesan Crust topped with Alfredo sauce and a four-cheese blend. In medium bowl, beat egg whites, Parmesan cheese, salt, rosemary and pepper with fork until well combined and slightly foamy.
So that’s going to wrap this up for this exceptional food potato crust pizza - with alfredo sauce and parmesan cheese recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
