Keto (tofu) Pizza Crust!
Keto (tofu) Pizza Crust!

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto (tofu) pizza crust!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Looking for a random alternative for pizza crust. Now that you have read Keto (tofu) Pizza Crust! recipe, it is the time for you to head to the kitchen area and prepare some fantastic food! Practice is needed for you to master the art of food preparation.

Keto (tofu) Pizza Crust! is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Keto (tofu) Pizza Crust! is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have keto (tofu) pizza crust! using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keto (tofu) Pizza Crust!:
  1. Prepare 1/4 cup Italian seasoning
  2. Make ready Pinch salt
  3. Make ready Pinch black pepper
  4. Get 1 egg
  5. Take 1 pack organic extra firm tofu
  6. Make ready 1 cup shredded mozzarella

This easy low carb pizza crust is simply amazing! It's made with tofu instead of grain, so it's vegan, gluten-free, keto friendly and high in protein! It bakes up firm and delicious and makes an ideal healthy pizza crust alternative. This Keto Cauliflower Pizza Crust recipe is a great staple to add to your low carb menu.

Instructions to make Keto (tofu) Pizza Crust!:
  1. Drain and rinse tofu.
  2. Wrap tofu in paper towels and place under something heavy to remove excess moisture for about 30 mins. Change paper towels as needed.
  3. Smash tofu as much as possible to create a paste.
  4. Add and mix in all ingredients.
  5. Lay out on baking sheet between two sheets of parchment paper and for shape. Crust should be about 1/4 inch thick.
  6. Remove top parchment paper but leave bottom piece. Bake @ 400 for 30 minutes. (Picture is after baked)
  7. Remove and add desired toppings. Bake additional 10 minutes. Broil on Hi approx. 3-5 minutes until browned.
  8. Enjoy!

It's thin, crispy on the edges, and tastes delicious. Grease a small baking sheet with cooking spray. Season with salt and pepper, and spread mixture evenly. The BEST Low Carb Pizza Dough. My low carb pizza dough can be used to make literally any keto baked goods.

So that’s going to wrap it up for this special food keto (tofu) pizza crust! recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!