Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, veg-cheesy pizza. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Profitez de la livraison gratuite dans des milliers de restaurants. Indian style cheese sauce veg pizza Enjoy this luscious and cheesy vegetable pizza which we have modified to Indian style cheesy vegetable pizza.
Veg-cheesy Pizza is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Veg-cheesy Pizza is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook veg-cheesy pizza using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Veg-cheesy Pizza:
- Get For pizza base
- Make ready 1/2 cup wheat flour
- Prepare 1/4 cup curd
- Prepare 2 tsp oil
- Get 1/4 tsp nigella (kalonji) seeds
- Take 1/4 tsp baking powder
- Make ready 1/8 tsp baking soda
- Make ready 1 pinch salt
- Take For Toppings
- Make ready 1 and 1/2 cup chopped onion, capsicum, corn, paneer cubes
- Take 1/2 cup homemade cheers
- Make ready Fresh basil leaves chopped
- Prepare Ground black pepper
- Make ready 1/2 cup tomato and red chilli sauce
Pizza is something that all of us relish. This lip smacking dish with an Italian origin, consisting of a shallow breadlike crust covered with seasoned tomato sauce, cheese and variety of vegetable toppings. A fun food to play around with virtually any kind of topping ranging from fruits to dry fruits, from peanut butter, to paneer. #HomemadePizzaRecipe #KidsSnacksRecipe #CheesyCheesyPizza No Yeast Veg Cheesy Pizza Recipe By Wihu Family For more interesting cooking and crafts videos Subs. Cook Cheesy Veg Bread Pizza in the comfort of your home with BetterButter.
Instructions to make Veg-cheesy Pizza:
- Mix all the dry ingredients of pizza base. Add oil and curd and make a soft dough like that of roti. Cover and allow to rest the dough for 20 minutes.
- Divide the dough into three parts and roll out like rotis. Prick the rotis to keep them flat.
- In a kadhai make the pizza bases in low to medium flame,to keep the pizza base crunchy.
- Spread the sauc over the pizza base, then spread the chopped veggies, cheese cubes, black pepper and chopped basil leaves mixture.
- Top the mini pizzas with grated cheese. Cook in covered kadhai in low flame till the cheese melts and the pizza crusts become crispy. Serve hot pizzas. - Thanks.
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