Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, no oven no yeast whole wheat thin crust pizza. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
No Oven No Yeast Whole Wheat Thin Crust Pizza is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. No Oven No Yeast Whole Wheat Thin Crust Pizza is something which I have loved my entire life. They’re fine and they look wonderful.
Whole Wheat should be stored in the fridge or freezer to prevent rancidity. This is a quick and easy pizza dough with no yeast and makes a nice thin crust. It makes a good base for your favorite toppings.
To begin with this recipe, we have to prepare a few components. You can cook no oven no yeast whole wheat thin crust pizza using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make No Oven No Yeast Whole Wheat Thin Crust Pizza:
- Take For Pizza Base
- Prepare 1/2 Cup Whole wheat flour
- Get 1/4 Tsp Baking powder
- Take 1/8 Tsp Baking soda
- Prepare 1/4 cup youghrt
- Take 2 Tsp Oil
- Make ready to taste salt
- Prepare For Toppings
- Get 1 Stalk Green onion
- Take 1/2 Red onion
- Take 1/2 Red bell pepper
- Take 1/2 Orange bell pepper
- Get 1 Can Chicken chunks
- Take 1/2 Cup Mozzarella cheese
- Prepare 1 Tsp Chilli flakes
- Take 1 Tbsp Pizza seasoning
- Get 1 Tbsp Butter
- Get 6 Tbsp Pizza Sauce
The olive oil keeps it soft, so you can adjust the water\oil ratio for a more crispy crust if you like. Nothing is as good as a yeast crust pizza, but this was a delicious alternative. The dough was pliable and easy to work with. How to Make Whole Wheat Pizza Dough with No Yeast.
Instructions to make No Oven No Yeast Whole Wheat Thin Crust Pizza:
- Mix all the dry ingredients for the pizza base. Add oil and knead a dough using yoghurt. The dough should be like roti dough. - - Cover the dough and let it rest for 10 to 15 minutes.
- Roll out the dough on a floured surface into an oblong shape. Use your hands to give a leaf shape. Slit the edges with a knife. With the help of a fork, prick the pizza base. Apply butter all over the base.
- Take a wok or cooker & add some salt at the bottom. (I used my electric wok). - Place a trivet and place a stainless steel plate on top of the ring. (I used a baking tray). Cover with a lid and pre heat it. If using cooker, use without whistle. For pre heating, heat on medium flame for 7 to 8 minutes.
- Place the rolled pizza base on the plate and cook on medium flame for 10 minutes. The pizza base shall be cooked, let it cool and store in an air tight container if not using immediately.
- Spread the pizza sauce on top of the pizza base, sprinkle the pizza seasoning, chili flakes & the grated cheese. - Arrange the toppings.
- Place the pizza in a large nonstick pan. Cook over low heat. Cover with a lid.
- Once the cheese melts, remove the lid and let it cook until the base turns as crispy as you like it to be.
- Cut it into pieces & serve immediately with your favorite beverage.
- Enjoy!
I prefer whole wheat flour to all-purpose for a few reasons, although I just use what I have on hand. Traditionally yeast is one of the required ingredients to make any pizza recipe. It helps to make a soft, bread-like crust. But it needs time and patience for the dough to rise. And sometimes you want that pizza right away.
So that’s going to wrap this up for this exceptional food no oven no yeast whole wheat thin crust pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
