Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, keto mac n’ cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Keto Mac N’ Cheese is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Keto Mac N’ Cheese is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have keto mac n’ cheese using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Mac N’ Cheese:
- Take Butter
- Take 2 Medium heads of cauliflower
- Prepare Olive oil
- Take Salt
- Prepare 1 Cup cream
- Make ready 6 oz. cream cheese
- Take 4 Cup shredded cheddar
- Take 2 Cup mozzarella
- Prepare 1 tbsp hot sauce
- Prepare Ground pepper
- Get 1/2 Cup pork rinds/bacon bits
- Make ready 1/4 Cup Parmesan
- Prepare 1 tbsp olive pil
- Prepare 2 tbsp freshly chopped parsley
Instructions to make Keto Mac N’ Cheese:
- Preheat oven to 375. In a bowl, toss cauliflower with 2 tbsp oil and season with salt. Bake on sheets for 40 minutes
- Meanwhile, in a large pot over medium heat, heating cream. Bring up to simmer, then decrease heat and add cheeses and hot sauce.
- Transfer mixture to baking dish. In a medium bowl stir to combine pork/bacon, Parma Sean, and oil. Sprinkle over cauliflower and put it all into baking dish.
- Bake until golden, about 15 minuets. Add garnish with parsley before serving.
So that’s going to wrap this up with this special food keto mac n’ cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
