Teriyaki Chicken Pizza
Teriyaki Chicken Pizza

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, teriyaki chicken pizza. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Chicken Pizza is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Teriyaki Chicken Pizza is something that I’ve loved my entire life.

Saute chicken and garlic in a very hot pan, so that the chicken browns just slightly. Place pizza crust on baking sheet. Top evenly with chicken and bacon.

To begin with this recipe, we must prepare a few components. You can cook teriyaki chicken pizza using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken Pizza:
  1. Take 1 large Pizza Base *Try my ‘Super Quick Pizza Base’
  2. Make ready 2-3 tablespoons Japanese Mayonnaise
  3. Prepare 2 Shiitake Mushrooms OR Button Mushrooms *thinly sliced
  4. Prepare 2 tablespoons finely chopped Onion
  5. Take 100 g Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces
  6. Prepare 1/4 sheet Toasted Nori *cut into fine strips
  7. Take Teriyaki Chicken
  8. Get 350-400 g Chicken Thigh Fillets
  9. Get 1 pinch Salt
  10. Make ready 1 teaspoon Oil
  11. Get 1 tablespoon Mirin
  12. Get 1 tablespoon Sugar
  13. Get 2 tablespoons Soy Sauce
  14. Make ready 1 tablespoon Rice Vinegar *optional

Teriyaki chicken pizza; Mochi cod roe pizza; Cod roe seafood pizza; Yakiniku pizza; Tuna potato pizza; Let's be honest, I don't like some of these above but they do exist. Teriyaki（照り焼き）is a way of cooking using a soy sauce based sauce. So technically, "teriyaki sauce" and "teriyaki" itself are. Top with broccoli, onion corn, mayonnaise and cheese.

Instructions to make Teriyaki Chicken Pizza:
  1. Combine Mirin, Sugar, Soy Sauce and Rice Vinegar (*optional) in a small bowl. Lightly season Chicken with Salt.
  2. Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens. Transfer to a plate and cut into small pieces.
  3. Preheat the oven to 220°C.
  4. Thinly spread Japanese Mayonnaise over the Pizza Base. Mix Mushrooms slices and Chicken pieces with the sauce, and scatter over the Pizza Base evenly. Add finely chopped Onion and Mozzarella (OR Pizza Mix).
  5. Bake for 15 minutes or until nice browned. Sprinkle with shredded Toasted Nori and enjoy.

Layer the cheese, chicken, onions and mushrooms on the crust and continue to cook until cheese is melted. Use a baking sheet or pizza paddle to slide the pizzas onto a hot baking stone set over the grill. No one can resist Grilled Chicken Teriyaki Pizza. Want to know more about Soy Vay® Veri Veri Teriyaki Marinade? Marinated in soy sauce, sake, and mirin, the chicken is grilled to sweet, smoky perfection and dipped in a refreshing, herby miso 'ranch' sauce that'll send your summer cookout guests into a frenzy.

So that is going to wrap it up for this exceptional food teriyaki chicken pizza recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!