Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, keto pancakes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Keto Pancakes is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Keto Pancakes is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Pancakes:
- Get 3 egg whites
- Take 3 egg yolks
- Get 3 tblsp cream cheese, softened
- Prepare 1 1/2 teaspoons baking powder
- Take 2 tablespoons heavy whipping cream
- Prepare 1/2 teaspoon vanilla extract
- Get 2 tablespoons granulated erythritol
- Take 1/4 teaspoon Lemon juice
- Take Oil, for pan
Steps to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that’s going to wrap this up with this exceptional food keto pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
