Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, homemade pizza from leftovers. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Homemade Pizza from Leftovers is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Homemade Pizza from Leftovers is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade pizza from leftovers using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade Pizza from Leftovers:
- Prepare For the pizza dough
- Make ready 750 g all purpose flour
- Prepare 1 cup warm water
- Get 2 tbsp active yeast
- Take pinch salt
- Take For the stuffings
- Get any left over meats
- Get 200 g grated mozzarella cheese
- Make ready 100 g parmesan grated
- Make ready 200 ml tomato pizza sauce
- Get pinch cracked black peppercorns
- Prepare dust with italian seasoning
Steps to make Homemade Pizza from Leftovers:
- For the dough,,,,, mix the warm water slowly in flour and stir it until all the flour are free from lumps and goes firm
- Rest the yeast and the dough,, until dough and yeast rise up
- Mix the yeast onto the dough and let them rise up, again for 30 mins. then cut the dough in four parts.., knead the dough using by hand, or a machine, or a rolling pin
- Pour in some pizza sauce in the center of the dough and spread it out covering the whole dough
- Just continue, put all your left over meats,, and veggies, then spread the cheese all over
- Bake in a over for 10 minutes
- Serves with your favourite cold drinks
So that is going to wrap this up with this special food homemade pizza from leftovers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!