Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, keto mac n’ cheese. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Mac N’ Cheese is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Keto Mac N’ Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have keto mac n’ cheese using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto Mac N’ Cheese:
- Prepare Butter
- Take 2 Medium heads of cauliflower
- Make ready Olive oil
- Take Salt
- Prepare 1 Cup cream
- Prepare 6 oz. cream cheese
- Get 4 Cup shredded cheddar
- Take 2 Cup mozzarella
- Make ready 1 tbsp hot sauce
- Prepare Ground pepper
- Prepare 1/2 Cup pork rinds/bacon bits
- Prepare 1/4 Cup Parmesan
- Prepare 1 tbsp olive pil
- Take 2 tbsp freshly chopped parsley
Instructions to make Keto Mac N’ Cheese:
- Preheat oven to 375. In a bowl, toss cauliflower with 2 tbsp oil and season with salt. Bake on sheets for 40 minutes
- Meanwhile, in a large pot over medium heat, heating cream. Bring up to simmer, then decrease heat and add cheeses and hot sauce.
- Transfer mixture to baking dish. In a medium bowl stir to combine pork/bacon, Parma Sean, and oil. Sprinkle over cauliflower and put it all into baking dish.
- Bake until golden, about 15 minuets. Add garnish with parsley before serving.
So that is going to wrap it up for this special food keto mac n’ cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
