Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy wheat flour base pizza recipe. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
I have already shared the regular veg pizza recipe where the base is made from all purpose flour aka maida. This time I am sharing whole wheat pizza dough. This recipe will give light, fluffy pizza crust with crisp edges.
Healthy wheat flour base pizza recipe is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Healthy wheat flour base pizza recipe is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have healthy wheat flour base pizza recipe using 19 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Healthy wheat flour base pizza recipe:
- Get 500 gm wheat flour
- Make ready 1 tsp sugar
- Make ready 1/2 tsp salt
- Make ready 2 tbsp instant dry yeast
- Take 2 tbsp oil
- Prepare As needed Warm water to Knead dough
- Get For topping
- Get 1 cabbage grated
- Prepare 1 capsicum finely chopped
- Prepare 1 onion cut length wise
- Get 1 tomato chopped..(you can add more veggies)
- Make ready to taste Salt
- Prepare 1 tsp black pepper
- Make ready 1 tbsp mayonnaise
- Get To taste Pizza sause
- Take as needed Pizza cheese
- Make ready 1 tsp Oregano
- Get As needed Pizza sizzling
- Make ready 100 gm Sweet corn
I tested this whole wheat pizza crust recipe with many different amounts of water over the past few weeks. This recipe gives a soft textured pizza base crust and one which is crisp from outside after getting baked. Whole wheat flour yields dough with just a hint of nutty wheat flavor. All-purpose flour works well if that's what you have on hand.
Instructions to make Healthy wheat flour base pizza recipe:
- In a bowl mix wheat flour,sugar,salt,oil and instant dry yeast.mix well
- Knead dough With warm water..As required.
- Make a soft dough.with the help of lil oil and Keep aside for atleast one an hour.
- After an hour when it become double in size..Beat it for 2 to 3 min
- Now make 5 portion from this dough..And roll it thick with the rolling pin.
- Now bake it in the oven..Or on nonstick pan..(whatever u want to bake with) it takes 5 to 6 min..
- In a bowl add all veggies and microwave it for 5 min…(u can also use raw veggies..As per ur taste)
- Add salt, black pepper and mayoness.
- Now take a pizza base.. Spread pizza sause..Then veggies.. then sweet corn..And then pizza cheez.. (mozorolla cheez.)
- . Sprinkle oregano and pizza sizzling over it..And bake it until cheez melts.(2 to 3 min)
- Your wheat flour base pizza is ready.
A new year is upon us. And just as the year is new, so is my resolve to eat a little healthier. Use with your favourite toppings for the ultimate guilt-free pizza! Healthy buckwheat pizza crust (gluten free & vegan) Everyone loves pizza right? Unfortunately many of us have to say goodbye to 'normal' pizza when we embark on our healing journey as the gluten base and cheesy topping are a recipe for disaster when it comes to our skin.
So that’s going to wrap this up with this special food healthy wheat flour base pizza recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
