Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, keto pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto Pancakes is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Keto Pancakes is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Pancakes:
- Make ready 3 egg whites
- Prepare 3 egg yolks
- Make ready 3 tblsp cream cheese, softened
- Get 1 1/2 teaspoons baking powder
- Get 2 tablespoons heavy whipping cream
- Get 1/2 teaspoon vanilla extract
- Make ready 2 tablespoons granulated erythritol
- Get 1/4 teaspoon Lemon juice
- Take Oil, for pan
Steps to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that’s going to wrap this up with this special food keto pancakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!