Mini Corn Pizza (Pizza With Corn Base)
Mini Corn Pizza (Pizza With Corn Base)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mini corn pizza (pizza with corn base). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mini Corn Pizza (Pizza With Corn Base) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mini Corn Pizza (Pizza With Corn Base) is something that I have loved my entire life.

My love for pizza never ends, i have been creating so many pizza recipes over the years. Still i am looking for new toppings and new flavours. This pizza recipe has been my new favourite ones, i love the bite of tiny sweetness from the sweet corn in this pizza.

To get started with this particular recipe, we must prepare a few components. You can cook mini corn pizza (pizza with corn base) using 22 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Mini Corn Pizza (Pizza With Corn Base):
  1. Get For The Pizza Base :
  2. Take 3 cups Sweet Corn Kernels
  3. Get 1 1/2 cup Grated Boiled Potatoes
  4. Make ready 1/2 cup Rice Flour
  5. Get 3/4 cup Breadcrumbs
  6. Prepare 2 Green Chillies
  7. Make ready 1 1/4 tsp Salt
  8. Prepare as needed Butter
  9. Get For The Pizza Sauce :
  10. Take 1/2 cup Tomato Ketchup
  11. Make ready 1/4 cup Red Chilli Sauce
  12. Make ready 3 tbs Sweet Chilli Sauce
  13. Prepare For The Topping :
  14. Take 2 cups Finely Chopped Onions
  15. Prepare 1 1/2 cup Finely Chopped Green Bell Pepper
  16. Make ready 1 cup Finely Chopped Yellow Bell Pepper
  17. Make ready 1 cup Finely Chopped Red Bell Pepper
  18. Get 3 tsp Pizza Seasoning
  19. Prepare 3 tsp oregano
  20. Take To Taste Salt
  21. Get as needed Chilli Flakes
  22. Get as needed Pizza Cheese

No one wants a soggy crust! Corn is also not allowed on any grain-free diet and on most immune-based approaches, like GAPS. Technically speaking, corn flour is okay on a keto or a low carb diet but only if the carbs of the total dish is low enough. In most cases, that probably won't be the case, as corn is relatively high in carbs.

Instructions to make Mini Corn Pizza (Pizza With Corn Base):
  1. To make Mini Corn Pizza, we first need to prep up for the pizza base.
  2. Start with grinding the sweet corn kernels alongwith the green chilies to get a slightly coarse paste.
  3. Add to it, the boiled potatoes, rice flour, breadcrumbs and salt. Add just two tablespoons of water and mix well.
  4. For the pizza sauce, mix the tomato ketchup, red chilli sauce and the Thai sweet chilli sauce.
  5. For the topping, mix together all the ingredients mentioned above under the heading ‘Topping’, except the red chilli flakes and the cheese.
  6. To make the pizza, heat a pancake pan or any other pan as desired and grease it with some ghee/butter.
  7. Pour about 2-2 1/2 tbs of the corn mixture in each hollow and spread lightly to get a circular disc shaped base.
  8. Drizzle some more ghee over the top surface and increase the heat to medium.
  9. When the bottom side is almost cooked, flip over the corn cakes and roast well on the other side as well.
  10. Keep the flame low for a few minutes and then increase it to medium.
  11. When the flipped side is well browned, flip the corn cakes again and keep the flame low.
  12. Spread about 2 teaspoons of the prepared sauce mixture over it.
  13. Top it with some of the chopped bell peppers and onion mixture and sprinkle some more pizza seasoning if desired.
  14. Grate some pizza cheese over it and sprinkle a little red chilli flakes and continue cooking on low heat till the base crisps up and the cheese has melted.
  15. Serve these healthy and delicious Mini Corn Pizzas, as an evening snack or for breakfast!

I was slightly skeptical about cornmeal in pizza dough until trying this deep dish pizza. I was definitely pleasantly surprised, clearly, given that I'm sharing a recreation of it today. It's full of flavor and has a nice crunch without needing to be over baked. Because I like a nice crisp pizza on most occasions, or at least the outside. The Best Corn Flour Pizza Dough Recipes on Yummly

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