Two ingredient pizza dough
Two ingredient pizza dough

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, two ingredient pizza dough. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Mix and knead together self-rising flour and Greek yogurt into a ball of dough. Roll out the dough and place it on a round pizza tray.

Two ingredient pizza dough is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Two ingredient pizza dough is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook two ingredient pizza dough using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Two ingredient pizza dough:
  1. Get 1.5 cups self raising flour
  2. Get 1 cup plain (Greek) yoghurt
  3. Make ready Pizza sauce
  4. Take 1 onion diced or chopped
  5. Prepare 2 Garlic cloves chopped
  6. Prepare 3 tbsp tomato puree
  7. Make ready 1-2 can chopped tomatoes
  8. Get 1 tsp dried oregano
  9. Make ready 1 tsp dried basil
  10. Get Salt and black pepper

The dough may be a bit crumbly at this point. Divide the dough into two equal portions. Containing just two ingredients–self-rising flour and Greek yogurt–this healthy dough is a snap to make! So what is the other magical ingredient?

Steps to make Two ingredient pizza dough:
  1. Preheat oven to 200 degrees. Put flour into bowl and mix the yoghurt until a dough forms. Keep hands floured and add small amounts of flour if needed or splashes of cold water if too dry.
  2. Keep hands dry and floured. Knead dough a little on floured worktop before attempting to roll into shape.
  3. Spray some frylite or flour on baking tray and spread dough pushing it out as far as possible with rolling pin or your hands. Don't worry about shape. Alternatively use pizza pan for circular pizza but keep flouring hands and surface.
  4. You could buy pizza sauce but i tried making my own. Heat some oil and fry onion and garlic then cook through the tomato puree before adding chopped tomatoes and dried herbs. Bring to boil then simmer gently for 30 mins. Season with salt and pepper. Sieve, pushing as much sauce through, and scrapping back of sieve. Bring sieved sauce back to heat gently and set aside for topping. Alternatively blitz in food processor.
  5. Spread Pizza sauce on base and add a sprinkle of dried oregano then any veggie toppings then mozzarella and finally any meat toppings.
  6. Bake at 200 degrees for 15-20 minutes.

Two-ingredient pizza dough is the perfect homemade recipe to let your kids get involved in cooking or baking. Indulge in a guilt-free pizza crust without having to wait for a long time. Two Ingredient Pizza Dough This quick and easy two ingredient pizza dough is a simple mixture of self-rising flour and Greek yogurt. I first saw this pizza dough technique on the tv show Naturally, Danny Seo. Greek yogurt is the secret ingredient in this two-ingredient pizza dough recipe that is quick and easy to prepare.

So that’s going to wrap it up for this special food two ingredient pizza dough recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!