Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, keto friendly savory crust. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Keto Friendly Savory Crust is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Keto Friendly Savory Crust is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Friendly Savory Crust:
- Take 1 1/2 cups + 1 tbs almond flour
- Take 1/2 tsp Italian herb seasoning
- Prepare 1/2 tsp garlic powder
- Make ready 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare 5 tbs unsalted butter melted and cooled
Instructions to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that’s going to wrap this up with this special food keto friendly savory crust recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
