Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, keto spaghetti squash pizza. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Keto Spaghetti squash pizza is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Keto Spaghetti squash pizza is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook keto spaghetti squash pizza using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Keto Spaghetti squash pizza:
- Prepare Spaghetti squash
- Make ready 2 tablespoons olive oil
- Make ready Dash salt and pepper to taste
- Get 1 teaspoon garlic powder
- Make ready 1 jar pizza sauce
- Get Mozzarella cheese
- Take Assorted pizza toppings
Steps to make Keto Spaghetti squash pizza:
- Cut squash in half and scoop out seeds.
- Line parchment on baking pan. Preheat oven to 400 degrees farenheit. Rub olive oil on squash, sprinkle with salt and pepper. Sprinkle with garlic powder.
- Place cut side down onto parchment lined pan. Bake for one hour.
- When its ready, flip over and take a fork and stir the centers. It will look like spaghetti noodles 😊 scoop them out and put the "noodles" in a bowl and stir in pizza sauce.
- Put the mixture back into the shells. Add cheese and pizza toppings of your choice on top.
- Reture to oven and bake until cheese is bubbly. Around 10 min or so.
So that is going to wrap it up for this special food keto spaghetti squash pizza recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
