Vegan/Keto:"MeatZola!"
Vegan/Keto:"MeatZola!"

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegan/keto:"meatzola!". It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegan/Keto:"MeatZola!" is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegan/Keto:"MeatZola!" is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vegan/Keto:"MeatZola!":
  1. Get 1 pack Tofu Shirataki spaghetti
  2. Make ready 1 pack Yves mexican veggie ground beef
  3. Prepare 1/3 cup Ketchup (amount to your taste)
  4. Prepare 1 thin slice of butter (of your choice)
  5. Prepare 1 small onion chopped
  6. Get Medium sized tomato diced
  7. Get Vegetable stock season
  8. Prepare Sea salt
  9. Make ready Garlic powder
  10. Make ready Hot sauce
  11. Prepare Splenda sweeteners 5 packet's
  12. Prepare Olive oil
  13. Take Parmesan cheese powder
  14. Get 1 plantain
Instructions to make Vegan/Keto:"MeatZola!":
  1. Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes.
  2. Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry.

So that’s going to wrap it up with this exceptional food vegan/keto:"meatzola!" recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!