Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy apple pie fritters. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Apple Pie Fritters is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Crispy Apple Pie Fritters is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook crispy apple pie fritters using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Apple Pie Fritters:
- Make ready 15 Gyoza skins
- Take 1 Apple
- Prepare 1 tbsp Sugar
- Prepare 1 dash Lemon juice
- Prepare 1 tsp Butter
- Get 1 Cinnamon
- Get 1 Frying oil
Steps to make Crispy Apple Pie Fritters:
- Cut the apple into 8 equal portions and cut into wedges.
- Add the apples, lemon juice, sugar, and butter to a pot, sprinkle with cinnamon to taste, and boil over low heat until the apple softens.
- Coat the edges of a gyoza skin with water, and wrap the apple compote just like wrapping up gyoza filling.
- Fry in 170°C oil until golden brown.
- This is them made with chocolate. They're succulent when freshly made.
- This is the shortcut version made with apple jam.
- Cheese-filled ones are best for bento.
So that is going to wrap it up for this exceptional food crispy apple pie fritters recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
