Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, best carrot cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Best Carrot Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Best Carrot Cake is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have best carrot cake using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Best Carrot Cake:
- Prepare 4 Eggs
- Prepare 2 cup All-purpose flour
- Take 2 cup Sugar
- Take 2 tsp Baking soda
- Get 1 tsp Salt
- Prepare 1 1/2 Ground nutmeg
- Make ready 1 tbsp Cinnamon
- Prepare 1 cup Oil
- Take 1/2 cup Freshly ground pecans (optional)
- Make ready cream cheese frosting
- Get 8 oz Cream cheese
- Get 1 1/2 cup Butter
- Make ready 2 tbsp Vanilla
- Prepare 6 cup Iceing sugar
Instructions to make Best Carrot Cake:
- Allow eggs to stand at room temperature for 30 minutes. Meanwhile greas two 8*1-1/2 inch cake pans, line pans with baking paper and greas with oil. Set aside.
- Preaheat ove to 350°F (175 C). In a large bowl stir together the dry ingredient's. Set that a side. In another bowl stir together oil,carrots(I used 4 cups), eggs then add that to the flour mixture pour batter into prepared pans and bake 30-45 minutes or until a bamboo stick, inserted in the center comes out clean.
- When baked let cool completlie and frost with cream cheese frosting
So that’s going to wrap it up for this special food best carrot cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!