Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie cupcakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Apple Pie Cupcakes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Apple Pie Cupcakes is something which I have loved my entire life. They’re nice and they look wonderful.
These Apple Pie Cupcakes are perfectly spiced cupcakes stuffed with apple pie filling and topped with a light whipped topping. The perfect way to get your Apple Pie fix! How to Make Apple Pie Cupcakes with a Cinnamon Roll Crust.
To begin with this particular recipe, we must first prepare a few components. You can cook apple pie cupcakes using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Cupcakes:
- Take 1 box yellow cake mix and ingredients needed to make cake from the box
- Prepare 2 larger macintosh apples (for cake mix) peeled and chopped very small
- Prepare 2 tsp ground cinnamon
- Take 1/2 tsp ground nutmeg
- Take 2 stick of softened butter (1 cup)
- Take 1/2 cup dark brown sugar
- Prepare 2 tbsp milk
- Get 3 cup powdered sugar
- Prepare 1 tbsp ground cinnamon
- Prepare 2 larger macintosh apples peeled and chopped small
- Prepare 3 tbsp butter
- Prepare 2 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- Make ready 1/4 cup dark brown sugar
- Make ready 2/3 cup warm water
- Make ready 1 1/2 tbsp cornstarch
Fill cupcakes with cooled apple mixture, then using a large ice cream scoop, place a scoop of frosting on top. Adapted from Recipe Girl, Snickerdoodle Cupcakes Easy apple pie cupcakes that combine all of the comforting flavors of apple pie in cupcake form. These are the perfect fall cupcakes and taste absolutely amazing!
Steps to make Apple Pie Cupcakes:
- For the cupcake: Make cake mix according to box directions. Mix next three ingredients ( chopped apples cinnamon and nutmeg ) and add to cake mix. Follow box directions to make cupcakes .
- For the icing: Combine next 5 ingredients (butter, milk, brown sugar, cinnamon and powdered sugar) with a hand mixer on high until mixed well and very creamy.
- For the apple pie topping: Add all remaining ingredients to a sautee pan and bring to a boil. Lower heat and simmer for 25 minutes until apples are very soft. Let cool completely.
- Decorate cooled cupcakes with icing by piping around the outer edge and leave a half dollar size opening in the center. Spoon cooled apple pie filling in center.
How to make Apple pie Cupcakes. You'll also need two pie crusts, you can either use my homemade pie crust recipe or buy a box. Fresh apple cupcake recipe with apple pie filling and brown sugar cinnamon buttercream frosting, topped with pie crust cutouts. Created by our contributor, Lauren Kapeluck of EllenJay Events. Indulge in these simple apple pie cupcakes topped with a creamy cinnamon-nutmeg icing for the perfect fall dessert alongside a cup of coffee.
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