Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sugar cookie icing. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sugar Cookie Icing is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sugar Cookie Icing is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sugar cookie icing using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sugar Cookie Icing:
- Get 4 cups powdered sugar
- Make ready 9 tsp milk
- Take 4 tsp corn syrup
- Get 2 tsp Almond emulsion
- Take 2 tsp lemon oil or extract
Steps to make Sugar Cookie Icing:
- Measure out powdered sugar and set aside
- Measure milk and pour into medium to large bowl
- Slowly add powdered sugar, making sure to mix well after each addition, or it will become clumpy.
- After all sugar has been added, mixture WILL BE VERY THICK. Add your corn syrup, and mix well.
- Add your extracts. I like almond emulsion because it is thicker and tastes better, as with the lemon oil, however, extracts will work.
- If mixture is still too thick, you can add more corn syrup, but only a little at a time.
- Separate and color!
So that is going to wrap it up with this exceptional food sugar cookie icing recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
