Apple Pie Bread
Apple Pie Bread

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, apple pie bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Apple Pie Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Apple Pie Bread is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook apple pie bread using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Bread:
  1. Prepare cake
  2. Take 1/2 cup butter, softened
  3. Make ready 1/2 cup sugar
  4. Prepare 1/2 cup packed brown sugar
  5. Make ready 1/3 cup buttermilk
  6. Take 2 tsp baking powder
  7. Make ready 2 eggs
  8. Get 1 tsp vanilla extract
  9. Get 2 cup all-purpose flour
  10. Get 1/2 tsp Apple pie spice
  11. Get 1/2 tsp salt
  12. Get 2 cup peeled and diced granny smith apples
  13. Take Streusel topping
  14. Prepare 1/4 cup packed brown sugar
  15. Make ready 1/2 tsp cinnamon
  16. Prepare 3 tbsp all-purpose flour
  17. Get 2 tbsp butter, softened
  18. Prepare 1/3 cup chopped pecans (optional)
Instructions to make Apple Pie Bread:
  1. Preheat oven to 350°
  2. Grease the bottom and sides of a 9x13 inch loaf pan. If using a glass loaf pan, bake at 325°
  3. In a large bowl beat the butter and sugars together until combined. Add the buttermilk and baking powder; and beat until combined.
  4. Add eggs and vanilla; and beat until combined. Add flour, apple pie spice and salt; beat until combined.
  5. Toss the apples in a bit of flour before adding to the batter. By hand stir in the apples.
  6. Pour batter into prepared pan and spread evenly. Prepare the streusel topping. In a small bowl combine the brown sugar, cinnamon and flour. Using a pastry blender or fork cut in the butter until it resembles coarse crumbs.
  7. Stir in pecans and sprinkle topping over batter. Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean.
  8. Cool bread in pan on a wire rack for 10 minutes. Remove from pan and cool completely.
  9. Another use for this bread is french toast! Put in fridge overnight to get cold. Slice thick the next morning and make some hellacious french toast!

So that’s going to wrap it up with this special food apple pie bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!