My Cinnamon bun apple pie
My Cinnamon bun apple pie

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my cinnamon bun apple pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

My Cinnamon bun apple pie is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. My Cinnamon bun apple pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my cinnamon bun apple pie using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Cinnamon bun apple pie:
  1. Make ready 5 granny Smith apples
  2. Make ready 1/2 C sugar
  3. Make ready 3 cans cinnamon rolls
  4. Make ready 1 tsp cinnamon
  5. Prepare 1 Tbsp cornstarch
  6. Take Vanilla ice cream
Steps to make My Cinnamon bun apple pie:
  1. Preheat oven to 350°
  2. Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all.
  3. Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Save some for top crust.
  4. Layer the apples in and then put the rest of the cinnamon rolls on top of the apples making top crust. Pinch the rolls together to close the pie crust. You don't want holes.
  5. Cover with foil and bake for 30 minutes. Remove the foil and bake for 8 minutes more. Remove from oven and let cool for 15 minutes. Drizzle the icing all over the pie.
  6. I serve mine warm with vanilla ice cream. Deliciously sweet!

So that is going to wrap this up with this exceptional food my cinnamon bun apple pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!