Crispy apple slices
Crispy apple slices

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crispy apple slices. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crispy apple slices is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Crispy apple slices is something which I’ve loved my entire life. They are fine and they look wonderful.

A wide variety of crispy apple slices options are available to you, such as syrup. How to Can Crisp Apple Slices. Firmly pack the apple slices into hot, clean, sterilized quarts.

To begin with this particular recipe, we must prepare a few components. You can have crispy apple slices using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy apple slices:
  1. Get 1 large apple, sliced
  2. Get 3/4 cups flour
  3. Prepare 1 egg
  4. Prepare 2 tbsp melted butter
  5. Prepare 1/4 cup water
  6. Prepare 1/4 cup refine sugar
  7. Prepare 1 tsp cinnamon (optional)
  8. Prepare 2 cups frying oil

How to make Crispy Apple Slices - prep & cook time, serving size, nutritional info, ingredients. Apple chips are basically dehydrated slices of apples. The tastiest apple chips are sprinkled with cinnamon and are slightly crispy. You should slice your apples very thin and sprinkle cinnamon to make these healthy snacks.

Steps to make Crispy apple slices:
  1. Slice apples about 5cm thick. And cut a hole in the middle.
  2. In a mixing bowl, combined sifted flour, melted butter, egg and water.
  3. Dip apple slices in batter.
  4. Heat oil and deep fry apples.
  5. Sprinkle with cinnamon sugar.

You can either make these dried apples chewy or crispy! Sweet apple slices find their home between generous layers of a delicious crumbly mixture -flour, brown Crispy, hot foods are just minutes away—but only if you avoid these air fryer mistakes. Crispy French Toast & Grilled Brown Sugar Apple Slices. I make a lot of what I call, 'rustic peasant bread'…now these breads are really easy, you'll find many on my website by just putting in the search. The crisp texture and tart sweetness of a firm apple pair perfectly with pickling brine, yielding a refreshingly crisp, highly acidic fruit pickle.

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